We are in love with pomegranates.
Getting the arils out takes a bit of work (it's easier in a bowl full of water),
but we munch on them all day long.
I made our first loaf of Paleo "bread."
It's made with cashew butter and it was absolutely amazing!
I'm planning on making two loaves this week.
So far, one egg has been in the coop each day since our first.
My new favorite way to eat eggs is poached in homemade Marinara sauce.
I made sauerkraut.
I've spent lots of time cleaning kale, Swiss chard, and broccoli from the garden.
I made these hot fudge brownie bites.
They are Paleo and are super easy and yummy.